Bangkok Cabin Thai Street Food Online Ordering Menu

Sauteed massaman curry paste, onions, cashew nuts, potatoes and bell peppers topped with avocado.

Sauteed panang curry paste, zucchini, bell peppers, fresh basil.

Sauteed green curry paste, Thai eggplants, zucchini, fresh basil, bell peppers and bamboo shoots.

Sauteed red curry paste, pineapples, tomatoes, onions.

Our famous Thai stir fried noodles, egg, scallions, shallots, bean sprouts, Pad Thai sauce and topped with crushed peanuts.

Flat white rice noodles or glass noodles, stir fried noodle, egg, carrots, broccoli, cabbage, bell peppers, fresh basil and Thai basil sauce.

Stir fried Jasmine rice, onions, carrots, cabbage, broccoli, bell peppers, Thai chilis, fresh basil and Thai basil sauce.

Stir fried flat white rice noodles with egg. Carrots, broccoli, cabbage and house special sauce.

Stir fried Jasmine rice, egg, scallions, carrots, broccoli, onions and cabbage.

Stir fried Jasmine rice, egg, pineapple, onions, scallions and cashew nuts.

Stir fried Jasmine rice with scallions, lime juice, sweet chili paste, tom yum paste and Thai chilies.

White rice noodles, bean sprouts, celery, cilantro and scallions.

White rice noodles, bean sprouts, celery, cilantro and scallions.

White rice noodles, bean sprouts, celery, cilantro & scallions with beef.

Stir fried bell peppers, chilies, broccoli, carrots, cabbage, onions, fresh basil, and basil sauce.

Stir fried baby corn, mixed vegetables with oyster sauce.

Stir fried mixed vegetables, fresh basil and sweet chili paste.

Stir fried cucumber, onions, carrots, tomatoes, pineapples, and bell peppers with sweet and sour sauce.

Stir fried cashew nuts, broccoli, onions, carrots, mushrooms, bell peppers, and sweet chili paste.

Vegetables and glass noodles, wrapped in spring roll wrapper, deep fried and served with sweet & sour sauce.

Vegetables and glass noodles, wrapped in spring roll wrapper, deep fried and served with sweet & sour sauce.

Deep fried tofu. Served with sweet & sour sauce topped with crushed peanuts.

Your choice of shrimp or tofu. Thai basil, cucumber, lettuce, bean sprouts, wrapped in rice paper. Served with plum and sweet & sour sauce.

Ground shrimp and cream cheese wrapped in spring roll skin wrapper. Deep fried and served with sweet & sour sauce.

Ground shrimp and cream cheese wrapped in spring roll skin wrapper. Deep fried and served with sweet & sour sauce.

Mixed pork, chicken, shrimp, shitake mushrooms, onions wrapped in wonton skin. Served with sweet black sauce.

Mixed pork, chicken, shrimp, shitake mushrooms, onions wrapped in wonton skin. Served with sweet black sauce.

Grilled chicken skewered marinated with coconut milk. Special sauce. Served with cucumber salad and peanut sauce.

Spring rolls (2), cream cheese rolls (2), basil roll (1), tea rose (2), and chicken satay (3). No substitutions.

Lettuce, carrots, cucumbers, mushrooms, broccoli & tomatoes topped with crispy tofu. Served with peanut dressing or ginger dressing.

Cucumber, red onions, bell pepper and sweet vinegar.

Mushrooms, scallions, galanga, lemon grass, sweet chili paste and lime juice.

Mushrooms, scallions, galanga, lemon grass, sweet chili paste and lime juice.

Mushrooms, scallions, galanga, lemon grass, lime juice and coconut milk.

Mixed vegetables with clear broth soup and touch of garlic oil.

Mixed vegetables with clear broth soup and touch of garlic oil.

Stir fried garlic & black pepper served on top of steamed mixed vegetables.

Stir fried cucumber, onions, carrots, tomatoes, pineapples, bell peppers and sweet and sour sauce.

Stir fried baby corn, mixed vegtables with oyster sauce.

Stir fried cashew nuts, broccoli, onions, carrots, mushrooms, bell peppers and sweet chili paste.

Stir fried mixed vegetables, fresh basil and sweet chili paste.

Sliced beef stir fried with bell peppers, mushrooms and onions with mild gravy sauce.

Stir fried bell peppers, chilis, broccoli, carrots, cabbage, onions, fresh basil and basil sauce.

Stir fried prik khing paste, onions, scallions, bell peppers, green beans and fresh basil.

Stir fried egg, glass noodles and mixed vegetables.

Stir fried fresh ginger and mixed vegetables with brown soy sauce.

Stir fried green chilis, bell peppers, onions, tomatoes, mushrooms and fresh basil.

Stir fried mixed seafood, Thai chilis, scallions, onions, bell peppers, Thai eggplant and fresh basil.

Stir fried mixed vegetables with oyster sauce.

Our famous Thai stir fried noodles, egg, scallions, shallots, bean sprouts, Pad Thai sauce and topped with crushed peanuts.

Stir fried flat white rice noodles with egg. Carrots, broccoli, cabbage and house special sauce.

Stir fried flat white rice noodles, egg, bean sprout, scallions, cilantro, black soy sauce and touch with sesame oil. Served with sriracha sauce.

Stir fried Jasmine rice, egg, scallions, carrots, broccoli, onions and cabbage.

Flat white rice noodles or glass noodles, stir fried noodle, egg, carrots, broccoli, cabbage, bell peppers, fresh basil and Thai basil sauce.

Stir fried flat white rice noodles with cabbage and broccoli in brown Thai gravy sauce.

Stir fried Jasmine rice, onions, carrots, cabbage, broccoli, bell peppers, Thai chilis, fresh basil and Thai basil sauce.

Stir fried Jasmine rice, egg, pineapple, onions, scallions and cashew nuts.

White rice noodles, bean sprouts, celery, cilantro and scallions.

White rice noodles, bean sprouts, celery, cilantro and scallions.

White rice noodles, bean sprouts, celery, cilantro & scallions with beef.

Sauteed massaman curry paste, onions, cashew nuts, potatoes and bell peppers topped with avocado.

Sauteed red curry paste and peanut sauce served over steamed mixed vegetables topped with sweet chili paste and crushed peanuts.

Sauteed green curry paste, Thai eggplants, zucchini, fresh basil, bell peppers and bamboo shoots.

Sauteed panang curry paste, zucchini, bell peppers, fresh basil.

Sauteed red curry paste, Thai eggplants, zucchini, bell peppers, bamboo shoots and fresh basil.

Yellow curry paste sauteed with potatoes and onions.

Sauteed red curry paste, pineapples, tomatoes, onions.

Pan seared salmon with panang curry, scallops, minced shrimp, and green beans. Served with fried rice.

Lamb grilled with the chef's special curry sauce and steamed mixed vegetables. SErved with Jasmine rice.

Jumbo shrimps, bay scallops, sauteed in panang curry and curry powder with fresh garlic. Bell pepper, green beans, zucchini. Served with Jasmine rice.

Stir fried spaghetti with mixed seafood, broccoli, cabbage, bell peppers, carrots, fresh basil and basil sauce.

Mixed seafood sauteed in green curry sauce with spaghetti, bell peppers, Thai eggplant, bamboo shoots are fresh basil.

Pan seared fish with tamarind & spicy orange sauce and steamed mixed vegetables. Served with Jasmine rice.

Jumbo shrimp stir fried with butter, garlic, and black pepper over steamed mixed vegetables. Served with Jasmine rice.

Jasmine rice stir fried with tom yum paste, shrimp, scallion, lime juice, sweet chili paste and Thai chilis. Served with fresh tomatoes, cucumbers and a slice of lime.

Steamed with mixed vegetables and ginger in a special sauce. Served with Jasmine rice.

Ground chicken cooked and mixed with lime juice, fish sauce, cilantro, red onions, scallions, and crushed peppers. Served with a wedge of cabbage.

Ground pork cooked and mixed with lime juice, fish sauce, cilantro, red onions, scallions, and crushed peppers. Served with a wedge of cabbage.

Ground Beef cooked and mixed with lime juice, fish sauce, cilantro, red onions, scallions, and crushed peppers. Served with a wedge of cabbage.

Ground pork cooked and mixed with lime juice, fish sauce, cilantro, red onions, scallions, and freshly sliced ginger. Topped off with peanuts and served with a wedge of cabbage.

Pan seared beef mixed with crushed peppers, rice powder, lime juice, fish sauce, cilantro, scallions, and mint. Served with a wedge of cabbage.

Pan seared beef mixed with crushed peppers, lime juice, fish sauce, red onions, tomatoes, and cucumbers on top of a bed of lettuce.

Pork tenderloin sliced into small pieces and marinated in oyster sauce, salt, and white pepper. Deep fried and served with sticky rice.

Thinly sliced green papaya mixed in Thai chilies. Tomatoes, lime juice, palm sugar, fish sauce, and tamarind sauce. Topped with roasted peanuts and served with a wedge of cabbage.

Bangkok Cabin's signature fried chicken marinated in our secret batter and deep fried to perfection. Served with your choice of side and sauce.

Shrimp, squid, scallops, mussels, fish lime juice, fish sauce, cilantro, scallions, lemongrass, shallots and green pepper.

Coconut fans, this dessert is for you. With coconut in the cake batter and frosting, plus a generous coating of shredded coconut to finish it off, this cake is bursting with rich coconut flavor.